Pineapple🍍 encaneled in the smoker Que Asador with ice cream🍦

Ingredients

View Reel on Instagram

 

Instructions:

  • Step 1
    Step 1

    We start by peeling the pineapple and then cover it completely in cinnamon.

  • Step 2
    Step 2

    We take to the smoker @Que Asador for 15 minutes.

  • Step 3
    Step 3

    (We can even eat it like this, it's delicious!).

  • Step 4
    Step 4

    Place the ice cream on top of the pineapple portions and decorate with a little cinnamon powder.

Difficulty: MEDIUM 

Time: 45 Minutes ⏰

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